Specially Designed for Professional Use

The Cleaver is the strongest knife in the kitchen. Used to disjoint or cut through large items such as bones and thick-skinned items. The Kleva Cut Master Series Professional Cleaver Knife is 18cm long, made from tough Vamolcrium steel the knife blade is MRE sharpened for extreme precision and sharpness. This quality knife is incredibly light weight and perfectly balanced giving you full control to slice through anything with ease.

Razor-Sharp Precision for Every Cut

With its razor-sharp cutting edge that can slice anything like a hot knife through butter, our KlevaCut® Master Series Knife Set is a dream come true for professional chefs and home cooks alike! Crafted using the highest quality Japanese Vamolcrium stainless steel, this is certainly one of the best sets of kitchen knives out in the Australian market! Use the Cleaver to cut through thin bones or large pieces of meat. Also can be used to cut through thick-skinned vegetables. This is one knife you can’t go without in the kitchen.